Here's another trip down memory lane! Heart melting Anise infused cookies just like the old days, now made so easy and so genuine thanks to Sousou!
4 cups flour
1 ½ cups olive oil & corn oil
1 cup sugar
2 tablespoons anise seeds
¼ teaspoon baking soda
1 ½ teaspoons baking powder
½ cup sesame seeds
½ cup water
Mix the flour, corn oil, olive oil & sugar together. Then, add sesame and anise seeds, baking soda and baking powder. Knead well. Gradually add the water until you have formed a soft dough.
Cover and let it rest for half an hour.
Take one small piece of dough and roll it by hand. Then, place it on a baking tray. Continue the same process until the dough has finished
Bake the cookies in the oven until they are golden brown and crunchy.
Makes 130 cookies.
