Kibbeh with a twist; try Sousou’s kibbet hamod for your next family gathering.
Ingredients
MINCED MEAT
200 g minced meat
2 medium onions, cut into small cubes
1 tablespoon vegetable oil
taste to salt and pepper
200 g butter
KIBBEH:
1½ cups powdered rice
300 g ground meat
1 small onion grated
seven spices & salt
SAUCE:
1 kg zucchini, cut into cubes
taste to salt and pepper
1 stick cinnamon
2 tablespoons vegetable oil
1 big onion, cut into cubes
7 to 8 cups water
4 cups tomato sauce
2 tablespoons tomato paste
4 garlic cloves, cut into cubes
½ cup ground rice
½ cup lemon juice