Lentils and chard leaves come together to offer you a super healthy and tasty soup. It’s rich in fibers and proteins.
Ingredients
½ kilo chard leaves, chopped
1 cup lentils
1 small potatoes, diced
2 big onions, cubed
6 cups water
salt to taste
½ cup lemon juice
2 tablespoons oil
2 tablespoons flour