With a tasty and easy crust, filled with tomatoes, fresh mozzarella cheese and basil, this tart makes a beautiful breakfast, lunch or dinner. We’re pretty sure that you will fall in love with it from the first bite.
Countless are the benefits of spinach and unfortunately it's so hard to convince kids with it. Here's your ultimate creative Sousou recipe to trick them into not leaving a crumb! Bake a tart out of it!